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Regional Cuisine

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  • Classic French Cuisine

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Smoked Salmon Blinis, Creme Fraiche, Caviar Nicoise Salad Pan Seared Duck Breast, Cherry Compote Reduction, Garlic Mushrooms Chocolate Tart, Seasonal Berries Register.

    $100

  • French Brunch

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Avocado Toast with Radishes, Salt, Pepper, Sweet & Savory crepes, Leek, bacon & goat cheese quiche, Smoked salmon Benedict, Beignets, Powdered Sugar, Nutella   Register for  Cooking Class.  

    $75
  • provoleta

    The Rustic Cuisine of Argentina

    On the menu: Provoleta served with crusty bread Empanadas Mendocinos Roasted Ribeye with Chimichurri, Ensalada Mixta, Potatoes ala Plancha, Escabeche Caramel flan for dessert Register  

    $110
  • unagi on a plate with ginger

    The Art of Making Ramen & Asian Tapas

    Schola 2744 Lighthouse Point East, Baltimore, MD

    The Art of Making Ramen & Asian Small Plates -Handmade Ramen with Assorted Toppings (Egg, Pork Belly, Etc.) -Asian Dumplings with Dipping Sauce -Spring Rolls -Chicken Lettuce Wraps Register.  

    $75

  • New Orleans Brunch

    Let's prepare some delicious brunch classics with a New Orleans twist! Crawfish Benedicts with homemade Hollandaise Sauce BBQ Shrimp & Cheddar Grits Jalapeno Cheddar Cornbread Andouille Sausage Potato Hash Bananas Foster French Toast Register.  

    $75

  • chicken tagine

    Spain, Morocco, Lebanon, & Turkey

    Schola 2744 Lighthouse Point East, Baltimore, MD

    We often think of Mediterranean Cuisine as that primarily from Greece, but there are many more countries to be considered, and in this class, we explore a few more. On the menu: MOROCCO:Tagine of Lamb, Sweet Potato, Ginger Apricot & Cous Cous LEBANON: Garlic Hummus & Falafel with Yogurt Tahini Sauce SPAIN: Garlic Shrimp with… Read More »Spain, Morocco, Lebanon, & Turkey

    $85
  • bowl of hummus

    Mediterranean Tapas

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Join us to cook and enjoy a large variety of small plates from around the Mediterranean region!  The menu includes: We will be cooking several dishes from around the Mediterranean: -Dips/Spreads: Garlic Hommus, Mahoummara, Tzaziki & Handmade Pita -Falafel, Spanakopita & Tabbouleh -Grilled Octopus Salad -Lamb Meatballs -DESSERT: Chocolate Baklava Bites to finish! Register.

    $90
  • paella

    Date Night: Spanish Tapas

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Join us for a fun date night as we prepare: -Paella con Chorizo, Pollo & Mejillones -Garlic Shrimp with Toast -Pane con Tomate y Manchego -Ham Croquettas -Patates Bravas, Garlic Aioli -Mini Caramel Flan Register. Price of class is per person.

    $95
  • arancini

    Italian Happy Hour

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Nobody enjoys eating as much as the Italians! They always start meals with small bites of great food and good bread. Join us as we create the great Italian spread… Read More »Italian Happy Hour

    $80
  • close up on hands of woman making sushi roll

    The Art of Making Sushi

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Join us as we explore the proper way to make sushi rice, how to choose and cut different types of fish and how to make the basic sushi styles. We'll… Read More »The Art of Making Sushi

    $85
  • portuguese pastry

    Portuguese Cooking

    Schola 2744 Lighthouse Point East, Baltimore, MD

    On the menu: Bulhao Pato (Clams, chorizo, garlic parsley & cilantro oil) Chicken Piri Piri served with rice Octopus Salad Fresh Codfish Loin Stew Simple Salad with Lemon Garlic Vinaigrette… Read More »Portuguese Cooking

    $90

Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited. 

Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.

Ingredients for all classes subject to change based on availability.

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