Our kids’ summer camps run Monday through Thursday from 9AM to 1PM and provide your young chef an unforgettable experience that will raise their culinary skills to a new level. Each day, students will be supplied with aprons, lecture materials and recipes for everything we make in class. We will take a break at lunchtime to each some of our creations. Each camp is $425.00 per student.
These camps are designed for kids ages 8-12.
CULINARY 101: KIDS’ CAMP