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On the menu for this Greek-style brunch: -Loukoumades - drizzled with honey, cinnamon and walnuts, - Greek Yogurt Parfaits, Fresh Seasonal Fruit -Tyropita over spinach salad -Lamb & potato hash and topped with a poached egg and hollandaise -Tomato, Basil, Feta, & Red Onion Frittatas Register.
Focaccia, Mozzarella, Oven Roasted Tomatoes Eggplant Parmesan Pork Milanese with a fresh Green Salad, Citrus Vinaigrette Pasta alla Carbonara Tiramisu Cupcakes Register.
On the menu: Provoleta served with crusty bread Empanadas Mendocinos Roasted Ribeye with Chimichurri, Ensalada Mixta, Potatoes ala Plancha, Escabeche Caramel flan for dessert Register
Join us as we explore the proper way to make sushi rice, how to choose and cut different types of fish and how to make the basic sushi styles. We'll turn you loose to create your own sushi creations! We will also provide gluten free soy sauce for those of you that are gluten free.… Read More »The Art of Making Sushi
- Vegetable Spring Rolls, Sweet Chili Sauce -Ahi Tuna Tartare Edamame Hummus, Furikake, Crispy Wontons -Shrimp Soba Noodle Salad with Cabbage Slaw and Spicy Peanut Dressing -Maple Miso Glazed Chicken, Sticky Rice, Baby Bok Choy & Wild Mushrooms And a few other items to go with this delicious date night feast! Join with a special… Read More »Asian Inspired Cuisine
-Asian pork & scallion dumplings -Spanish Beef Empanadas -Pierogies -Southern Chicken & Dumplings -Lumpia, a Filipino type spring roll Register.
We often think of Mediterranean Cuisine as that primarily from Greece, but there are many more countries to be considered, and in this class, we explore a few more. On the menu: MOROCCO:Tagine of Lamb, Sweet Potato, Ginger Apricot & Cous Cous LEBANON: Garlic Hummus & Falafel with Yogurt Tahini Sauce SPAIN: Garlic Shrimp with… Read More »Spain, Morocco, Lebanon, & Turkey
Join us for a fun date night as we prepare: -Paella con Chorizo, Pollo & Mejillones -Garlic Shrimp with Toast -Pane con Tomate y Manchego -Ham Croquettas -Patates Bravas, Garlic Aioli -Mini Caramel Flan Register. Price of class is per person.
Join us to cook and enjoy a large variety of small plates from around the Mediterranean region! The menu includes: We will be cooking several dishes from around the Mediterranean:… Read More »Mediterranean Tapas Date Night
On the menu to make and enjoy: The Mediterranean Inspired Cuisine of Greece : All tickets are per person: $110.00 -Spanakopita -Kolokythokeftedes (fried zucchini balls) -Handmade Pita & Tzaziki, Lemony… Read More »Date Night: The Cuisine of Greece
On the menu for this Greek-style brunch: -Loukoumades - drizzled with honey, cinnamon and walnuts, - Greek Yogurt Parfaits, Fresh Seasonal Fruit -Tyropita over spinach salad -Lamb & potato hash and topped with a poached egg and hollandaise -Tomato, Basil, Feta, & Red Onion Frittatas Register.
On the menu: Provoleta served with crusty bread Empanadas Mendocinos Roasted Ribeye with Chimichurri, Ensalada Mixta, Potatoes ala Plancha, Escabeche Caramel flan for dessert Register
Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited.
Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.
Ingredients for all classes subject to change based on availability.
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