The Rustic Cuisine of Argentina
The Rustic Cuisine of Argentina
New menu! Provoleta served with crusty bread Empanadas Mendocinos Roasted Ribeye with Chimichurri, Ensalada Mixta, Potatoes ala Plancha, Escabeche Caramel flan for dessert. Register
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New menu! Provoleta served with crusty bread Empanadas Mendocinos Roasted Ribeye with Chimichurri, Ensalada Mixta, Potatoes ala Plancha, Escabeche Caramel flan for dessert. Register
Join us for a Greek Brunch inspired by Focus Features upcoming film MY BIG FAT GREEK WEDDING 3, to be released in theaters nationwide on Friday, September 8th. Will have fun giveaways along with cooking a delicious brunch! Additional information on the film can be found below. Greek Brunch Menu: Loukoumades - drizzled with honey,… Read More »My Big Fat Greek Wedding 3 Brunch
Join us for the Italian tradition of Sunday Supper. We'll make: Antipasti Rosemary, Garlic & Red Onion Focaccia, Mozzarella, Oven Roasted Tomatoes Eggplant Involtini, Goat Cheese, Kalamata Olive Tapenade, Parsley & Basil Oil Chicken Milanese with a fresh Green Salad, Citrus Vinaigrette Pasta alla Carbonara Italian dessert TBD Register.
We often think of Mediterranean Cuisine as that primarily from Greece, but there are many more countries to be considered, and in this class, we explore a few more. On the menu: 2 Moroccan Tagines with Cous Cous: Chicken, Lemon & Olive & Vegetarian Sweet Potato & Apricot Lebanese Sides: Garlic Hommus, Mahoummara & Falafel… Read More »Spain, Morocco, Lebanon, & Turkey
Join us as we explore the ever-changing dishes of this unique country. On the menu: Arroz y Frijoles Negros Ropa Vieja Lechon Asado Croquetas Fried Plantains Caramel Flan Register.
Everybody loves Mexican food so, we thought it would be fun to take some of these classic dishes and make them a Sunday meal. Carnitas,Corn Tortillas, Salsa, Guac, Cabbage Slaw Elote, Skillet Mexican Street Corn Chicken Tamales, Avocado Cilantro Crema Ceviche Sopapillas with Chocolate & Powdered Sugar Register.
Take a culinary trip around the world by learning how to make dumplings from different parts of the globe. On the menu: Asian pork & scallion dumplings, soy sauce ginger dipping sauce Spanish Beef Empanadas, Chimichurri Eastern European Potato Knishes with Sauerkraut and Caramelized Onions Mexican Chicken Tamales & Salsa Verde Lumpia, a Filipino type… Read More »Everything Dumpling!
Join us to make and enjoy a great variety of delicious Oktoberfest favorites: Beer Cheese & Handmade Pretzels Beer Brats & Haus Kraut Green Salad with Brussels Sprouts & Hot Bacon Dressing Sauerbraten with Potato Pancakes & Spaetzle Warm German Apple Cake with Ice Cream Register. Don't forget: Schola is a BYOB establishment!
Join us to make and enjoy a great variety of delicious Oktoberfest favorites: Beer Cheese & Pretzels Beer Brats & Haus Kraut Green Salad with Brussels Sprouts & Hot Bacon Dressing Sauerbraten with Potato Pancakes & Spaetzle Pork Schnitzel with Lemon Warm German Apple Cake with Ice Cream Register. Don't forget: Schola is a BYOB… Read More »Oktoberfest
Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited.
Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.
Ingredients for all classes subject to change based on availability.
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