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  • pasta

    Autumn Al Dente – Fall Cooking Class at Schola to Benefit Living Classrooms

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Click here for more details: https://www.eventbrite.com/e/autumn-al-dente-fall-cooking-class-at-schola-to-benefit-living-classrooms-tickets-1664422314949?utm-campaign=social&utm-content=attendeeshare&utm-medium=discovery&utm-term=listing&utm-source=cp&aff=ebdsshcopyurl We will be learning how to prepare fall pastas and other dishes while enjoying the dishes we create. Please let us know about dietary… Read More »Autumn Al Dente – Fall Cooking Class at Schola to Benefit Living Classrooms

    $80

  • Private Event

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.

  • dumplings in a bamboo steamer

    Everything Dumpling!

    Schola 2744 Lighthouse Point East, Baltimore, MD

    -Asian pork & scallion dumplings -Spanish Beef Empanadas -Pierogies -Southern Chicken & Dumplings -Lumpia, a Filipino type spring roll Register.  

    $75

  • Private Event

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.

  • Private Event

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.

  • Fresh raw pork ribs seasoned with spices on dark background. Top view, panorama

    The Art of Making Sausage

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Italian Sausage, Sweet & Spicy Breakfast Sausage Chorizo Bratwurst $65 per person Register.  

    $65

  • Private Event

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.

  • French Paradox Wine & Schola Tequila & Tacos!

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Peter of French Paradox will be serving and talking about tequila & other cocktails as we cook a Tex Mex inspired 'brunch/lunch! This class includes the alcohol. -Mexican Street Corn Dip, Homemade Chips -Handmade Tortillas, Carnitas, -Cabbage Slaw, Guacamole, Salsa Verde & Pico de Gallo -Chicken Tamales -Steak Tacos, Chimichurri, Pickled Onions -Churros with Chocolate… Read More »French Paradox Wine & Schola Tequila & Tacos!

    $90

  • Private Event

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.

  • Oktoberfest Happy Hour!

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Join us to make and enjoy a great variety of delicious Oktoberfest favorites: Beer Cheese & Pretzel Bites Beer Brats & Haus Kraut Green Salad with Brussels Sprouts & Hot Bacon Dressing Pork Schnitzel Bites with Lemon Warm German Apple Cake with Ice Cream Register. Don't forget: Schola is a BYOB establishment!

    $75

  • Private Event

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.

  • Oktoberfest Fun!

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Join us to make and enjoy a great variety of delicious Oktoberfest favorites: Beer Cheese & Pretzels Beer Brats & Haus Kraut Green Salad with Brussels Sprouts & Hot Bacon Dressing Pork Schnitzel with Lemon Sauerbraten Warm German Apple Cake with Ice Cream Register. Don't forget: Schola is a BYOB establishment!

    $90

Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited. 

Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.

Ingredients for all classes subject to change based on availability.

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