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On the menu: Spanakopita & Kolokythokeftedes (fried zucchini balls) Handmade Pita & Tzaziki Dolmathes Mediterranean Salad Stuffed and Roasted Bronzino Baklava Bites Register.
We recently held a private class for a bridal shower that will be spending their honeymoon in Portugal. We liked the food so much, we decided to make it into a new class! On the menu: Bulhao Pato (Clams in delicious sauce) Bifanas (braised pork sandwiches) Chicken Piri Piri Fresh Codfish Loin Stew Simple Salad… Read More »Portuguese Cuisine (SOLD OUT)
This class will be part demo, part butchering, part sausage-making, part BBQ, and part pickling. We’ll butcher a bone-in pork rack from which we’ll discuss the smoking process, make spicy sausage and demonstrate how cure some bacon. There will also be some pork ribs to roast and sides to eat. We'll demonstrate to the class… Read More »Pigs, Pickles, Smoke, & Whiskey
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Join us as we explore one of America's most loved cuisine - decadent meat & potatoes! Steak houses dominate the American restaurant scene with their classic menus and fancy interiors. We'll tackle the classics : -Fried Potato Skins, Mustard Horseradish Dipping Sauce Classic Caesar Salad, Garlic Croutons Beef Wellington, Bernaise, Asparagus Bananas Foster with Ice… Read More »Date Night: Steak House
On the menu for this Greek-style brunch: Loukoumades - drizzled with honey, cinnamon and walnuts Greek Yogurt Parfaits Tyropita over spinach salad Lamb & potato hash and topped with a poached egg and hollandaise Tomato, Basil, Feta, & Red Onion Frittatas Register.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Margaritaville Happy Hour! Elote Dip Skillet Mexican Street Corn with Tortilla Chips Chicken Tamales, Salsa Verde Carnitas, Handmade Corn Tortillas, Salsa Roja, Guacamole & Cabbage Slaw Sopapillas with Chocolate & Powdered Sugar Register. Don't forget: Schola is a BYOB establishment.
Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited.
Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.
Ingredients for all classes subject to change based on availability.
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