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Sunday Funday: St. Paddy’s Day Brunch

March 17 @ 11:30 am - 2:00 pm

$75

Celebrate the cuisine of Ireland at Schola on St. Paddy’s weekend! This brunch will feature a Bloody Mary Bar with Bacon. We’ll have the mix and all the toppings, but don’t forget to BYOB!

We’ll be making:

  • Smoked Salmon Platter, Capers, Onions, Tomato
  • Irish Sodabread Scones with Scallion and Chive Cream Cheese Spread
  • Guinness Braised Beef Short Rib Potato Hash
  • Make your own Egg Scramble Station, eggs will also be available for poaching
  • Homemade Hollandaise
  • Cast Iron Pancakes Stuffed with Apples & Nutella topped with Ice Cream

Register.

Price of the class is per person. Schola is a BYOB establishment, so don’t forget to bring your drinks of choice!

Details

Date:
March 17
Time:
11:30 am - 2:00 pm
Cost:
$75
Event Categories:
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Event Tags:
Website:
https://www.eventbrite.com/e/sunday-funday-st-paddys-day-brunch-tickets-796506300787?aff=oddtdtcreator

Organizer

Schola
Phone
443.714.7516
Email
info@scholacooks.com
View Organizer Website

Venue

Schola (New Location in Canton)
2744 Lighthouse Point East
Baltimore, MD 21224
+ Google Map
View Venue Website

Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited. 

Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.

Ingredients for all classes subject to change based on availability.

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