St. Paddy’s Day Happy Hour
The Cuisine of Ireland for St. Paddy's Day Beer Battered Fish & Chips Shepherd's Pie Potato Skins Corned Beef & Cabbage Sliders Smoked Salmon on Irish Brown Bread with Cream… Read More »St. Paddy’s Day Happy Hour
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The Cuisine of Ireland for St. Paddy's Day Beer Battered Fish & Chips Shepherd's Pie Potato Skins Corned Beef & Cabbage Sliders Smoked Salmon on Irish Brown Bread with Cream… Read More »St. Paddy’s Day Happy Hour
Celebrate the cuisine of Ireland at Schola on St. Paddy's weekend! We'll be making: Smoked Salmon on Irish Brown Bread with Scallion and Chive Cheese Spread Garlic & Herb Stuffed… Read More »Date Night: The Cuisine of Ireland for St. Paddy’s Day
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Celebrate the cuisine of Ireland at Schola on St. Paddy's weekend! We'll be making: Smoked Salmon on Irish Brown Bread with Scallion and Chive Cheese Spread Garlic & Herb Stuffed… Read More »Date Night: The Cuisine of Ireland for St. Paddy’s Day
Sunday Funday St. Paddy's Day Brunch with Bloody Mary BarSCHOLA IS A BYOB SO PLEASE REMEMBER TO BYO!! WE WILL HAVE MIX & TOPPINGS Smoked Salmon Platter Irish Sodabread Scones… Read More »Sunday Funday: St. Paddy’s Day Brunch
The Cuisine of Ireland for St. Paddy's Day Smoked Salmon Blinis Garlic & Herb Stuffed MusselsMini Shepherd's Pies Corned Beef & Cabbage Sliders Pretzel's & Beer Cheese Register. Price of… Read More »St. Paddy’s Day Happy Hour
Making fresh pasta used to be commonplace but with the advent of easy to cook, dried pasta, fresh pasta has taken a back seat in the kitchen. Unfortunately, once you've… Read More »The Art of Making Pasta I
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Join us as we explore one of America's most loved cuisine - decadent meat & potatoes! Thick Cut Beer Battered Onion Rings, Dipping Sauce Chopped House Salad: Blue Cheese Dressing,… Read More »Date Night: Classic Steak House
On the menu: Provoleta served with crusty bread Empanadas Mendocinos Roasted Ribeye with Chimichurri, Ensalada Mixta, Potatoes ala Plancha, Escabeche Caramel flan for dessert Register
Learn how to use a chef's most important tool! The knife is the chef's most important tool. The class will start with a lecture about knives, how they're made, how… Read More »Knife Skills & Sharpening Workshop
Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited.
Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.
Ingredients for all classes subject to change based on availability.
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