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  • Thanksgiving Appetizers & Sides

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Sometimes the appetizers and sides are better than the Thanksgiving turkey! Join us as we prepare the following: Prosciutto Wrapped Gorgonzola Stuffed Dates Sweet Potato Soup with Coconut Milk & Moroccan Spiced Almonds Shaved Brussel Sprout Salad, Roasted Walnuts, Dried Cranberries, Goat Cheese & Apple Cider Vinaigrette Savory Apple, Smoked Bacon, Celery & Herbed Bread… Read More »Thanksgiving Appetizers & Sides

    $75
  • Private Event

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.

  • Spain, Morocco, Lebanon, & Turkey

    Schola 2744 Lighthouse Point East, Baltimore, MD

    We often think of Mediterranean Cuisine as that primarily from Greece, but there are many more countries to be considered, and in this class, we explore a few more. On the menu: MOROCCO:Tagine of Lamb, Sweet Potato, Ginger Apricot & Cous Cous LEBANON: Garlic Hummus & Falafel with Yogurt Tahini Sauce SPAIN: Garlic Shrimp with… Read More »Spain, Morocco, Lebanon, & Turkey

    $85
  • Private Event

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.

  • The Art of Making Pasta I

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Making fresh pasta used to be commonplace but with the advent of easy to cook, dried pasta, fresh pasta has taken a back seat in the kitchen. Unfortunately, once you've tasted the fresh stuff, it is hard to go back! Join us as we used the pasta sheeter to create a few of the old… Read More »The Art of Making Pasta I

    $70
  • Italian Date Night

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Who doesn't love Italian food? Bring your favorite sous chef or date to our Italian Date Night class! WE ARE A BYOB We will prepare and enjoy the following dishes for dinner: Charcuterie/Handmade Focaccia to start Eggplant Involtini: Fried eggplant, goat cheese, olive tapenade and garlic parsley oil Chicken Piccata, Handmade Lemon Pasta, Mixed Green… Read More »Italian Date Night

    $90
  • Family/Child Series: Asian Dumplings

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Spend some time with your very special 'little chef' at Schola cooking together in our kitchen. Every culture has their version of a dumpling, but the Asian cultures have perfected them! Join us as we create the perfect fried wonton - the Crab Rangoon, then fold steamed shrimp dumplings and pork shumai and make a… Read More »Family/Child Series: Asian Dumplings

    $60
  • Chinese Takeout Classics

    Schola 2744 Lighthouse Point East, Baltimore, MD

    We cannot lie...We love several of these dishes so why not try to recreate them at home? On the menu: Chicken Lettuce Wraps Chili-Garlic Green Beans Hand Folded Crab Wontons with Duck Sauce Mongolian Beef with Broccoli Shrimp LoMein Register.  

    $85
  • Private Event

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.

  • Private Event

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.

  • Private Event

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.

  • Private Event

    Schola 2744 Lighthouse Point East, Baltimore, MD

    Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.

Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited. 

Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.

Ingredients for all classes subject to change based on availability.

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