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Join us to celebrate moms with a special date night dinner! -Roasted beets, goat cheese mousse, and sliced almonds with a light vinaigrette -Pan roasted jumbo shrimp, petit filet mignon,… Read More »Mother’s Day Date Night
Cook classic upscale dishes for Brunch while celebrating Mom the day before Mother's Day! Cinnamon Buns Eggs Benedict, Homemade English Muffins, Hollandaise Crab Quiche, Green Salad, Potato Pancakes, Creme Fraiche… Read More »Mother’s Day Brunch
Join us to celebrate moms with a special dinner! -Roasted beet salad, goat cheese mousse, and sliced almonds with a light vinaigrette -Pan roasted jumbo shrimp, petit filet mignon, creamy… Read More »Mother’s Day Dinner
Cook classic upscale dishes for Brunch while celebrating Mom the day before Mother's Day! Cinnamon Buns Eggs Benedict, Homemade English Muffins, Hollandaise Crab Quiche, Green Salad, Potato Pancakes, Creme Fraiche… Read More »Mother’s Day Brunch
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
We often think of Mediterranean Cuisine as that primarily from Greece, but there are many more countries to be considered, and in this class, we explore a few more. On… Read More »Spain, Morocco, Lebanon, & Turkey
Get ready for summer with a BBQ! Join us to make and enjoy: Mexican Street Corn Dip with Handmade Tortilla Chips to snack on while we cook Salad (TBD) Cedar… Read More »Summer BBQ Evening
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
One of our favorite things to do at Schola is make pasta. But when summer arrives the idea of heavy sauces such as Alfredo and Bolognese sauce are just not… Read More »Summer Pastas
On the menu: Bulhao Pato (Clams, chorizo, garlic parsley & cilantro oil) Chicken Piri Piri served with rice Octopus Salad Fresh Codfish Loin Stew Simple Salad with Lemon Garlic Vinaigrette… Read More »Portuguese Cooking
Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited.
Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.
Ingredients for all classes subject to change based on availability.
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