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Join us as we explore the proper way to make sushi rice, how to choose and cut different types of fish and how to make the basic sushi styles. We'll… Read More »The Art of Making Sushi
Japanese Cuisine Hamachi sliced thinly served with Jalapeno and Ponzu Sauce, Wasabi Edamame Hummus Handmade Ramen noodles, Bacon Dashi, additional toppings Unagi over rice Chicken Yakitori, dipping sauce And a… Read More »Japanese Cuisine & Handmade Ramen (New class!)
We will prepare several classic Thai dishes and enjoy them family style, as is the tradition in Thailand: Shrimp Summer Rolls with Dipping Sauce Veggie Sping Rolls with Dipping Sauce… Read More »Thai Classics
We will prepare several classic Thai dishes and enjoy them family style, as is the tradition in Thailand: Shrimp Summer Rolls with Dipping Sauce Mussels in Green Curry Sauce Pad… Read More »Date Night: Thai Classics
Join us to cook and enjoy a large variety of small plates from around the Mediterranean region! The menu includes: Tyropita Lamb Meatballs with Harissa Garlicky White Bean Hummus with… Read More »Mediterranean Tapas
Although brunch isn’t something you would do while in Italy, we thought it’d be fun to take some of our favorite Italian dishes and adopt them for late morning/early afternoon… Read More »Brunch Italian Style
Who doesn't love Italian food? Bring your favorite sous chef or date to our Italian Date Night class! We will prepare and enjoy the following dishes for dinner: Eggplant Involtini:… Read More »Italian Date Night
Margaritaville Happy Hour! Menu TBA (check back soon!) Register. Don't forget: Schola is a BYOB establishment.
On the menu: Ceviche Elote Dip, Skillet Mexican Street Corn with Tortilla Chips Fish Tacos, Avocado Verde Carne Asada, Handmade Corn Tortillas Sopapillas with Chocolate & Powdered Sugar Register. Price… Read More »Date Night: Mexico!
On the menu: Elote Dip: Skillet Mexican Street Corn with Tortilla Chips Chicken & Cheese Enchiladas Carnitas 'bar' with traditional sides: Handmade Corn Tortillas, Salsa Roja y Salsa Verde, Guacamole,… Read More »May the Fourth… Mexican Street Food
On the menu: Elote Dip: Skillet Mexican Street Corn with Tortilla Chips Chicken & Cheese Enchiladas Carnitas 'bar' with traditional sides: Handmade Corn Tortillas, Salsa Roja y Salsa Verde, Guacamole,… Read More »May the Fourth… Mexican Street Food
Celebrate Cinco de Mayo at Schola by making and enjoying a delicious brunch menu (more details coming soon)! Register.
Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited.
Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.
Ingredients for all classes subject to change based on availability.
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