Louisiana Creole, defined by the cuisine of New Orleans, is a style of cooking which blends French, Spanish, West Africa, Amerindian, German, Caribbean, Italian and Irish influences as well as… Read More »New Orleans Happy Hour
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Louisiana Creole, defined by the cuisine of New Orleans, is a style of cooking which blends French, Spanish, West Africa, Amerindian, German, Caribbean, Italian and Irish influences as well as… Read More »New Orleans Happy Hour
$80
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Louisiana Creole, defined by the cuisine of New Orleans, is a style of cooking which blends French, Spanish, West Africa, Amerindian, German, Caribbean, Italian and Irish influences as well as… Read More »Date Night: New Orleans Cooking
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Join us as we explore one of America's most loved cuisine - decadent meat & potatoes! Celebrate DAD with some classic Steakhouse recipes! Thick Cut Beer Battered Onion Rings, Dipping… Read More »Father’s Day Date Night: Classic Steak House
$100
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Join us as we explore one of America's most loved cuisine - Decadent Meat & Potatoes! Steak houses dominate the American restaurant scene with their classic menus and fancy interiors.… Read More »Date Night: Classic Steak House
$95
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On the menu to make and enjoy: Spanakopita Kolokythokeftedes (fried zucchini balls) Handmade Pita & Tzaziki Braised Octopus Salad, Roasted Potatoes, Kalamata Olives, Chickpea Puree Rosemary & Garlic Rubbed Roasted… Read More »Date Night: The Cuisine of Greece
$90
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Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited.
Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.
Ingredients for all classes subject to change based on availability.
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