Skip to content
Home » Redeeming Gift Cards

Redeeming Gift Cards

Redeeming a gift certificate? Enter your gift card code in the Promo Code field on the Eventbrite registration page for the event of your choosing (see screenshot below). If you are registering for more than one spot, you must register one person at a time using the same gift card code. 

@scholacooks
  • 🍂 Happy (rainy) first day of fall to all! Take a look at what we have cooking for October and make plans to join us. 

p.s. We still have spots available for Tex-Mex Brunch and Mexican Sunday Supper tomorrow as well as in Monday's Knife Skills & Sharpening classes. (Register here: www.scholacooks.com or click the link in our bio.)

 October Cooking Classes
10/1 | Brunch Italian-Style
10/1 | Italian Sunday Supper
10/2 | Asian-Style Vegetarian Cooking
10/5 | Mediterranean Tapas
10/6 | Date Night: The Cuisine of Greece
10/7 | Cooking’s a Drag! Bloody Mary Drag Brunch
10/8 | Greek Brunch
10/8 | Sunday Supper Series: Greek Cooking
10/11 | The Art of Making Sushi
10/12 | French Happy Hour
10/13 | Date Night: Classic French Cuisine
10/14 | French Comfort Foods
10/15 | Sunday Supper Series: French Comfort Foods
10/16 | The Art of Baking Bread
10/17 | The Art of Making Soup
10/19 | Chinese Takeout Classics
10/20 | Date Night: Thai Classics
10/21 | Paella & The Cuisine of Spain
10/22 | Chesapeake Bay Brunch
10/24 | The Art of Making Soup II
10/25 | Fall Pastas
10/28 | The Art of Baking Holiday Pies & Tarts

#scholacooks #cookingclasses #baltimore
#visitbaltimore #mybmore
  • A beautiful night catering on the amazing Pride of Baltimore II 🥰
  • Join us to make and enjoy a great variety of delicious Oktoberfest favorites:
🔹 Beer Cheese & Handmade Pretzels
🔹 Beer Brats & Haus Kraut
🔹 Green Salad with Brussels Sprouts & Hot Bacon Dressing
🔹 Sauerbraten with Potato Pancakes & Spaetzle
🔹 Warm German Apple Cake with Ice Cream

Two classes to choose from on September 30--one at noon and the other at 5:00 pm. BYOB (bring your own brau)!

#baltimore #cookingclass #oktoberfest
  • 🌮This Sunday! Join us for Tex-Mex Brunch or Sunday Supper: Mexico 🇲🇽 #cookingclass #baltimore
  • ✨ A time was had at our very first Drag Brunch! Thank you to everyone who played a part in the big fun. Grab your spot in the next one, Saturday October 7, before it sells out! #mybmore #visitbaltimore #dragbrunch
  • Our next Wine Tasting Dinner is coming up soon! This isn’t a class—we’re doing all the cooking for you—but you will learn a lot about all the wines Peter from The French Paradox pours for you. Save your spot before this sells out 🍷  #visitbaltimore #winetasting #mybmore
  • Cooking, eating, and laughing: the perfect recipe for a fun night out! 

Join us for our next happy hour cooking class/stand up comedy show with @bottlerocketcomedy_ on September 13th. Our headliner this month is Winston Hodges, who has toured all over the east coast showcasing his southern charm and edgy wit. His clips have been viewed a combined 4 million times! His award winning special Grieving Productively is available on YouTube and his label debut album Already Aware is available on Apple/Spotify/Amazon. Winston has opened for Demetri Martin, Brian Regan, Mark Normand, and Dave Attell to name a few.

On the menu to cook and enjoy together will be a big spread of Margaritaville Happy Hour favorites: Salsa Verde, Guacamole, Pico de Gallo, Braised pork or beef tacos, Handmade Tortillas, Roasted Corn, Shrimp & Black Bean Bacon Wrapped Jalapeno Poppers, Queso con Chorizo, Churros with Cinnamon & Sugar.

Don’t forget to BYOB! 

#visitbaltimore #standupcomedy #baltimorecomedy
🍂 Happy (rainy) first day of fall to all! Take a look at what we have cooking for October and make plans to join us. 

p.s. We still have spots available for Tex-Mex Brunch and Mexican Sunday Supper tomorrow as well as in Monday's Knife Skills & Sharpening classes. (Register here: www.scholacooks.com or click the link in our bio.)

 October Cooking Classes
10/1 | Brunch Italian-Style
10/1 | Italian Sunday Supper
10/2 | Asian-Style Vegetarian Cooking
10/5 | Mediterranean Tapas
10/6 | Date Night: The Cuisine of Greece
10/7 | Cooking’s a Drag! Bloody Mary Drag Brunch
10/8 | Greek Brunch
10/8 | Sunday Supper Series: Greek Cooking
10/11 | The Art of Making Sushi
10/12 | French Happy Hour
10/13 | Date Night: Classic French Cuisine
10/14 | French Comfort Foods
10/15 | Sunday Supper Series: French Comfort Foods
10/16 | The Art of Baking Bread
10/17 | The Art of Making Soup
10/19 | Chinese Takeout Classics
10/20 | Date Night: Thai Classics
10/21 | Paella & The Cuisine of Spain
10/22 | Chesapeake Bay Brunch
10/24 | The Art of Making Soup II
10/25 | Fall Pastas
10/28 | The Art of Baking Holiday Pies & Tarts

#scholacooks #cookingclasses #baltimore
#visitbaltimore #mybmore
🍂 Happy (rainy) first day of fall to all! Take a look at what we have cooking for October and make plans to join us. p.s. We still have spots available for Tex-Mex Brunch and Mexican Sunday Supper tomorrow as well as in Monday's Knife Skills & Sharpening classes. (Register here: www.scholacooks.com or click the link in our bio.) October Cooking Classes 10/1 | Brunch Italian-Style 10/1 | Italian Sunday Supper 10/2 | Asian-Style Vegetarian Cooking 10/5 | Mediterranean Tapas 10/6 | Date Night: The Cuisine of Greece 10/7 | Cooking’s a Drag! Bloody Mary Drag Brunch 10/8 | Greek Brunch 10/8 | Sunday Supper Series: Greek Cooking 10/11 | The Art of Making Sushi 10/12 | French Happy Hour 10/13 | Date Night: Classic French Cuisine 10/14 | French Comfort Foods 10/15 | Sunday Supper Series: French Comfort Foods 10/16 | The Art of Baking Bread 10/17 | The Art of Making Soup 10/19 | Chinese Takeout Classics 10/20 | Date Night: Thai Classics 10/21 | Paella & The Cuisine of Spain 10/22 | Chesapeake Bay Brunch 10/24 | The Art of Making Soup II 10/25 | Fall Pastas 10/28 | The Art of Baking Holiday Pies & Tarts #scholacooks #cookingclasses #baltimore #visitbaltimore #mybmore
2 days ago
View on Instagram |
1/7
A beautiful night catering on the amazing Pride of Baltimore II 🥰
A beautiful night catering on the amazing Pride of Baltimore II 🥰
A beautiful night catering on the amazing Pride of Baltimore II 🥰
A beautiful night catering on the amazing Pride of Baltimore II 🥰
A beautiful night catering on the amazing Pride of Baltimore II 🥰
3 days ago
View on Instagram |
2/7
Join us to make and enjoy a great variety of delicious Oktoberfest favorites:
🔹 Beer Cheese & Handmade Pretzels
🔹 Beer Brats & Haus Kraut
🔹 Green Salad with Brussels Sprouts & Hot Bacon Dressing
🔹 Sauerbraten with Potato Pancakes & Spaetzle
🔹 Warm German Apple Cake with Ice Cream

Two classes to choose from on September 30--one at noon and the other at 5:00 pm. BYOB (bring your own brau)!

#baltimore #cookingclass #oktoberfest
Join us to make and enjoy a great variety of delicious Oktoberfest favorites: 🔹 Beer Cheese & Handmade Pretzels 🔹 Beer Brats & Haus Kraut 🔹 Green Salad with Brussels Sprouts & Hot Bacon Dressing 🔹 Sauerbraten with Potato Pancakes & Spaetzle 🔹 Warm German Apple Cake with Ice Cream Two classes to choose from on September 30–one at noon and the other at 5:00 pm. BYOB (bring your own brau)! #baltimore #cookingclass #oktoberfest
5 days ago
View on Instagram |
3/7
🌮This Sunday! Join us for Tex-Mex Brunch or Sunday Supper: Mexico 🇲🇽 #cookingclass #baltimore
🌮This Sunday! Join us for Tex-Mex Brunch or Sunday Supper: Mexico 🇲🇽 #cookingclass #baltimore
7 days ago
View on Instagram |
4/7
✨ A time was had at our very first Drag Brunch! Thank you to everyone who played a part in the big fun. Grab your spot in the next one, Saturday October 7, before it sells out! #mybmore #visitbaltimore #dragbrunch
✨ A time was had at our very first Drag Brunch! Thank you to everyone who played a part in the big fun. Grab your spot in the next one, Saturday October 7, before it sells out! #mybmore #visitbaltimore #dragbrunch
1 week ago
View on Instagram |
5/7
Our next Wine Tasting Dinner is coming up soon! This isn’t a class—we’re doing all the cooking for you—but you will learn a lot about all the wines Peter from The French Paradox pours for you. Save your spot before this sells out 🍷  #visitbaltimore #winetasting #mybmore
Our next Wine Tasting Dinner is coming up soon! This isn’t a class—we’re doing all the cooking for you—but you will learn a lot about all the wines Peter from The French Paradox pours for you. Save your spot before this sells out 🍷 #visitbaltimore #winetasting #mybmore
2 weeks ago
View on Instagram |
6/7
Cooking, eating, and laughing: the perfect recipe for a fun night out! 

Join us for our next happy hour cooking class/stand up comedy show with @bottlerocketcomedy_ on September 13th. Our headliner this month is Winston Hodges, who has toured all over the east coast showcasing his southern charm and edgy wit. His clips have been viewed a combined 4 million times! His award winning special Grieving Productively is available on YouTube and his label debut album Already Aware is available on Apple/Spotify/Amazon. Winston has opened for Demetri Martin, Brian Regan, Mark Normand, and Dave Attell to name a few.

On the menu to cook and enjoy together will be a big spread of Margaritaville Happy Hour favorites: Salsa Verde, Guacamole, Pico de Gallo, Braised pork or beef tacos, Handmade Tortillas, Roasted Corn, Shrimp & Black Bean Bacon Wrapped Jalapeno Poppers, Queso con Chorizo, Churros with Cinnamon & Sugar.

Don’t forget to BYOB! 

#visitbaltimore #standupcomedy #baltimorecomedy
Cooking, eating, and laughing: the perfect recipe for a fun night out! Join us for our next happy hour cooking class/stand up comedy show with @bottlerocketcomedy_ on September 13th. Our headliner this month is Winston Hodges, who has toured all over the east coast showcasing his southern charm and edgy wit. His clips have been viewed a combined 4 million times! His award winning special Grieving Productively is available on YouTube and his label debut album Already Aware is available on Apple/Spotify/Amazon. Winston has opened for Demetri Martin, Brian Regan, Mark Normand, and Dave Attell to name a few. On the menu to cook and enjoy together will be a big spread of Margaritaville Happy Hour favorites: Salsa Verde, Guacamole, Pico de Gallo, Braised pork or beef tacos, Handmade Tortillas, Roasted Corn, Shrimp & Black Bean Bacon Wrapped Jalapeno Poppers, Queso con Chorizo, Churros with Cinnamon & Sugar. Don’t forget to BYOB! #visitbaltimore #standupcomedy #baltimorecomedy
2 weeks ago
View on Instagram |
7/7