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Join us for a cozy Sunday with our Country French Brunch. Avocado Toast with Radishes, salt, and pepper Savory and sweet crepes Leek, bacon & goat cheese quiche Smoked salmon Benedict Beignets, powdered sugar, nutella Register.
Take a break from the rush of the holidays and join us for brunch! We'll make and enjoy: Bacon & Leek Tart Poached Eggs over Asparagus with Hollandaise, Handmade English Muffins Gingerbread French Toast Cranberry Chocolate Chip Scones Potato Pancakes with Herbed Sour Cream Spicy Candied Bacon Register.
Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited.
Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.
Ingredients for all classes subject to change based on availability.
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