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Join us for our inaugural Drag Brunch Class hosted by the incomparable Sunrize (with a Z) and her drag celebrity guests! Be a part of the action by learning to cook some decadent brunch favorites while enjoying our Bloody Mary bar with all of the fixins'. Remember, we are BYOB so you will need to… Read More »Cooking’s a Drag! Bloody Mary Drag Brunch
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Join us as we explore the proper way to make sushi rice, how to choose and cut different types of fish and how to make the basic sushi styles. We'll turn you loose to create your own sushi creations! We will also provide gluten free soy sauce for those of you that are gluten free.… Read More »The Art of Making Sushi
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Learn how to make these French classics to add to your comfort food arsenal: Assorted Cheeses, Pate & Bread to Start French Onion Soup Simple Green Salad, Lemon Vinaigrette Coq au Vin with Parslied Potatoes Seasonal Fruit Tart Tartin with Vanilla Ice Cream Register.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Learn how to make these French classics to add to your comfort food arsenal: Assorted Cheeses, Pate & Bread to Start French Onion Soup Simple Green Salad, Lemon Vinaigrette Coq au Vin with Parslied Potatoes Seasonal Fruit Tart Tartin with Vanilla Ice Cream Register.
We'll tackle one of the most rewarding and enjoyable tasks in the kitchen...baking bread. Nothing beats that smell! Join us as we talk about leavening agents and different types of flour, bread baking ovens and different techniques of the trade. We'll also bake five different types of bread: Focaccia Boules Biscuits Parker House Rolls A… Read More »The Art of Baking Bread
Soup weather will be upon us soon so get a head start on your recipes for this year! We will discuss the difference between stocks & broths and discuss how to make them. We will start with a few of our Schola favorites along with some new additions. Please note: we can easily make all… Read More »The Art of Making Soup I
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited.
Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.
Ingredients for all classes subject to change based on availability.
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