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On the menu: - Elote Chilaquiles -Carnitas Taco Breakfast 'bar' with traditional sides: -Handmade Corn Tortillas, Salsa Roja y Salsa Verde, Guacamole, Cabbage Slaw, Cojita, Lime & Cilantro Crema, Quick… Read More »May the Fourth… Brunch Style Mexican Street Food
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Cook classic upscale dishes for Brunch while celebrating Mom the day before Mother's Day! Cinnamon Buns Eggs Benedict, Homemade English Muffins, Hollandaise Crab Quiche, Green Salad, Potato Pancakes, Creme Fraiche… Read More »Mother’s Day Brunch
We will have some baked brie and charcuterie to snack on while we are cooking with or FOR Mom! -Roasted beet salad, goat cheese mousse, and sliced almonds with a… Read More »Mother’s Day Dinner
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited.
Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.
Ingredients for all classes subject to change based on availability.
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