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Thanksgiving Turkey 101 (New Class!)

Schola (New Location in Canton) 2744 Lighthouse Point East, Baltimore, MD

In this class you will be working and learning how and why to do the following and discuss alternatives to traditional Thanksgiving dinner: Perfectly roast and properly carve your Thanksgiving Turkey Make gravy from scratch Make perfectly fluffy mashed potatoes Make Cranberry Sauce from Scratch Make an Apple Crumble Pie with Ice Cream Make use… Read More »Thanksgiving Turkey 101 (New Class!)

$75

Thanksgiving Appetizers & Sides

Schola (New Location in Canton) 2744 Lighthouse Point East, Baltimore, MD

Sometimes the appetizers and sides are better than the Thanksgiving turkey! Join us as we prepare the following: Prosciutto Wrapped Gorgonzola Stuffed Dates Sweet Potato Soup with Coconut Milk & Moroccan Spiced Almonds Shaved Brussel Sprout Salad, Roasted Walnuts, Dried Cranberries, Goat Cheese & Apple Cider Vinaigrette Savory Apple, Smoked Bacon, Celery & Herbed Bread… Read More »Thanksgiving Appetizers & Sides

$70

Friendsgiving Class

Schola (New Location in Canton) 2744 Lighthouse Point East, Baltimore, MD

Do a practice run before the actual holiday! Bring your friends or just yourself and make new friends at Schola for Friendsgiving. Join us as we prepare the following: Butternut Squash Soup, Croutons, Creme Fraiche Fall Salad with Roasted Vegetables, Apple Cider Vinaigrette Stuffed Cornish Game Hens with Tea Infused Wild Rice Stuffing, Handmade Gravy… Read More »Friendsgiving Class

$80

The Art of Making Pasta I

Schola (New Location in Canton) 2744 Lighthouse Point East, Baltimore, MD

Making fresh pasta used to be commonplace but with the advent of easy to cook, dried pasta, fresh pasta has taken a back seat in the kitchen. Unfortunately, once you've tasted the fresh stuff, it is hard to go back! Join us as we used the pasta sheeter to create a few of the old… Read More »The Art of Making Pasta I

$70

Winter Pastas

Schola (New Location in Canton) 2744 Lighthouse Point East, Baltimore, MD

We love to make pasta all year long so we have decided to add another class to our Pasta Series. Please join us to make the following handmade pastas: Wild Mushroom Lasagna with Bechamel and Handmade Spinach Pasta, Butternut Squash Tortellini with a Brown Butter Sage Sauce, Penne with Italian Sausage and Arugula Pesto, and… Read More »Winter Pastas

$70

Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited. 

Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.

Ingredients for all classes subject to change based on availability.

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