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Join us to make brunch 'Southern Style.' NEW MENU with Sausage Biscuits & Gravy Creamy Cheese Grits Hashbrowns Chicken Fried Streak and a few other classics! REMEMBER WE ARE BYOB BUT WILL HAVE OJ FOR MIMOSAS! Register.
We love to make pasta all year long. This class features the warm and cozy feelings of fall. Join us to make the following handmade pastas: Butternut Squash Tortellini with a Brown Butter Sage Sauce Garganelli with Italian Sausage and Arugula Pesto Orecchiette with Light Garlic Cream Sauce, Brussels Sprouts, Pancetta & Walnuts Register.
Join us as we create and Indian feast to celebrate Diwali. Check back soon for the menu! Register.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Join us as we explore one of America's most loved cuisine - Decadent Meat & Potatoes! Steak houses dominate the American restaurant scene with their classic menus and fancy interiors. We'll tackle the classics : Fried Potato Skins, Mustard Horseradish Dipping Sauce Classic Caesar Salad, Garlic Croutons Roasted Rib Eye Steak, Creamy Mashed Potatoes, Seasonal… Read More »Date Night: Classic Steak House
Please join us for some decadent brunch favorites including a Bloody Mary bar with all of the fixins'. Remember, we are BYOB so you will need to bring your own alcohol. On the menu: Buttermilk Biscuits & Sausage Gravy, Assorted Quiches Smoked Salmon Platter, Toast Points, Capers, Tomato, Cream Cheese Coffee Cake Breakfast Salad, Hot… Read More »Sunday Funday! Brunch
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Soup weather is finally upon us! Join us to learn the difference between stocks & broths and discuss how to make them, and how to make a few of our Schola soup favorites along with some new additions. Please note: we can easily make vegetarian versions of all of these! On the menu: Broccoli Cheddar… Read More »The Art of Making Soup
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Warm up in the kitchen next to your favorite date and learn how to make a seasonal menu of: Roasted Figs wrapped in Prosciutto, stuffed with Gorgonzola Butternut Squash Soup, Croutons, Creme Fraiche Fall Salad with Roasted Vegetables, Apple Cider Vinaigrette Stuffed Cornish Game Hens with Tea Infused Herbed Bread Stuffing, Handmade Creamed Potatoes &… Read More »Fall Date Night
The holidays will be here sooner than you know! Join us as we prepare several hors d'oeuvres with a few twists on the classics. The holidays are quickly approaching and parties are already being planned to celebrate! Join us as we redefine some party classics while introducing some fun new hors d’oeuvres you can impress… Read More »Holiday Entertaining! Classic Hors D’oeuvres for the Upcoming Holidays
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Join us as we explore one of America's most loved cuisine - Decadent Meat & Potatoes! Steak houses dominate the American restaurant scene with their classic menus and fancy interiors. We'll tackle the classics : Fried Potato Skins, Mustard Horseradish Dipping Sauce Classic Caesar Salad, Garlic Croutons Roasted Rib Eye Steak, Creamy Mashed Potatoes, Seasonal… Read More »Date Night: Classic Steak House
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Be part of the action by learning to cook some decadent brunch favorites while enjoying our Bloody Mary bar with all of the fixins'. Remember, we are BYOB so you will need to bring your own alcohol. There will be performances by the queens. And don’t forget cash to tip the entertainers! On the menu:… Read More »Cooking’s a Drag! Bloody Mary Drag Brunch
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Sometimes the appetizers and sides are better than the Thanksgiving turkey! Join us as we prepare the following: Prosciutto Wrapped Gorgonzola Stuffed Dates Sweet Potato Soup with Coconut Milk & Moroccan Spiced Almonds Shaved Brussel Sprout Salad, Roasted Walnuts, Dried Cranberries, Goat Cheese & Apple Cider Vinaigrette Savory Apple, Smoked Bacon, Celery & Herbed Bread… Read More »Thanksgiving Appetizers & Sides
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
We love to make pasta all year long–this class focuses on cozier winter pasta recipes. Please join us to make the following handmade pastas a green salad and some focaccia to snack on: Spinach Fettucine with Mushroom Ragout, Butternut Squash Tortellini with a Brown Butter Sage Sauce, Penne with Italian Sausage and Arugula Pesto Register.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Sometimes the appetizers and sides are better than the Thanksgiving turkey! Join us as we prepare the following: Prosciutto Wrapped Gorgonzola Stuffed Dates Sweet Potato Soup with Coconut Milk & Moroccan Spiced Almonds Shaved Brussel Sprout Salad, Roasted Walnuts, Dried Cranberries, Goat Cheese & Apple Cider Vinaigrette Savory Apple, Smoked Bacon, Celery & Herbed Bread… Read More »Thanksgiving Appetizers & Sides
Join us to cook and enjoy a large variety of small plates from around the Mediterranean region! The menu includes: Tyropita Lamb Meatballs with Harissa Garlicky White Bean Hummus with Feta & Olive Oil/Handmade Pita Roasted shrimp with garlic toast & Yogurt Tahini Sauce Falafel over Mixed Vegetable Salad Baklava bites Register.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
We often think of Mediterranean Cuisine as that primarily from Greece, but there are many more countries to be considered, and in this class, we explore a few more. On the menu: MOROCCO:Tagine of Lamb, Sweet Potato, Ginger Apricot & Cous Cous LEBANON: Garlic Hummus & Falafel with Yogurt Tahini Sauce SPAIN: Garlic Shrimp with… Read More »Spain, Morocco, Lebanon, & Turkey
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Schola is closed for a private event at this time. Interested in booking your own private event at Schola? Learn more here.
Making fresh pasta used to be commonplace but with the advent of easy to cook, dried pasta, fresh pasta has taken a back seat in the kitchen. Unfortunately, once you've tasted the fresh stuff, it is hard to go back! Join us as we used the pasta sheeter to create a few of the old… Read More »The Art of Making Pasta I
Who doesn't love Italian food? Bring your favorite sous chef or date to our Italian Date Night class! WE ARE A BYOB We will prepare and enjoy the following dishes for dinner: Eggplant Involtini: Fried eggplant, goat cheese, olive tapenade and garlic parsley oil Chicken Piccata, Handmade Pasta, Mixed Green Salad Seasonal Crostada with Ice… Read More »Italian Date Night
Spend some time with your very special 'little chef' at Schola cooking together in our kitchen. Every culture has their version of a dumpling, but the Asian cultures have perfected them! Join us as we create the perfect fried wonton - the Crab Rangoon, then fold steamed shrimp dumplings and pork shumai and make a… Read More »Family/Child Series: Asian Dumplings
Looking for something to do with the family after Thanksgiving? Sick of turkey? Join us for Everything Dumpling night! Asian pork & scallion dumplings Spanish Beef empanadas with chimichurri Eastern European Potato Knishes with Sauerkraut and Caramelized Onions Mexican Chicken Tamales Indian Samosas, chutney Price of class is per person. Register.
Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited.
Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.
Ingredients for all classes subject to change based on availability.
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