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Early Fall Date Night
October 4 @ 6:00 pm - 9:00 pm
$90
Warm up in the kitchen next to your favorite date and learn how to make a seasonal menu of:
- Roasted Figs wrapped in Prosciutto, stuffed with Gorgonzola
- Winter Vegetable Salad, Citrus Walnut Vinaigrette, Warm Goat Cheese
- Bone-in Pork Chops, Mushroom Ragout, Handmade Egg Noodle Pasta
- Warm Apple Tartin with Ice Cream
Price of the class is per person.
Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited.
Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.
Ingredients for all classes subject to change based on availability.
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