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PRODID:-//Schola - ECPv6.15.20//NONSGML v1.0//EN
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METHOD:PUBLISH
X-ORIGINAL-URL:https://scholacooks.com
X-WR-CALDESC:Events for Schola
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20240101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20251011T120000
DTEND;TZID=UTC:20251011T140000
DTSTAMP:20260502T051511
CREATED:20250910T184350Z
LAST-MODIFIED:20250910T184443Z
UID:5155-1760184000-1760191200@scholacooks.com
SUMMARY:The Art of Making Ramen & Asian Tapas
DESCRIPTION:The Art of Making Ramen & Asian Small Plates \n-Handmade Ramen with Assorted Toppings (Egg\, Pork Belly\, Etc.) \n-Assorted Asian Dumplings with Dipping Sauce \n-Spring Rolls \n-Chicken Lettuce Wraps \n\n\n\n\nRegister. \n 
URL:https://scholacooks.com/class/the-art-of-making-ramen-asian-tapas-7/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine,Techniques
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2024/03/japanese_unagi-scaled.jpeg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251018T050000
DTEND;TZID=UTC:20251018T150000
DTSTAMP:20260502T051511
CREATED:20251016T173919Z
LAST-MODIFIED:20251016T173919Z
UID:5229-1760763600-1760799600@scholacooks.com
SUMMARY:CLOSED FOR BALTIMORE RUNNING FESTIVAL
DESCRIPTION:  \n 
URL:https://scholacooks.com/class/closed-for-baltimore-running-festival/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine,Techniques
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2023/02/ches_bay_oysters.jpeg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251020T180000
DTEND;TZID=UTC:20251020T200000
DTSTAMP:20260502T051511
CREATED:20250111T180117Z
LAST-MODIFIED:20250829T162257Z
UID:4352-1760983200-1760990400@scholacooks.com
SUMMARY:Knife Skills & Sharpening
DESCRIPTION:Learn how to use a chef’s most important tool! \nThe knife is the chef’s most important tool. The class will start with a lecture about knives\, how they’re made\, how to sharpen them and what the different types are used for. The class will then go to work practicing the basic cuts\, large & small dice\, batonettes\, peeling with a paring knife and mincing. Each student will then go to work deboning their own chicken. Everything we cut up will become dinner! Please feel free to bring your own knives and we’ll help you sharpen them on our sharpening stones. \n\n\n\n\nRegister.
URL:https://scholacooks.com/class/knife-skills-sharpening-2/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Techniques
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2022/12/chef_knife.jpg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251021T180000
DTEND;TZID=UTC:20251021T203000
DTSTAMP:20260502T051511
CREATED:20250827T184944Z
LAST-MODIFIED:20250827T184944Z
UID:5125-1761069600-1761078600@scholacooks.com
SUMMARY:The Art of Making Soup
DESCRIPTION:It’s soup season! Join us to learn the difference between stocks & broths and discuss how to make them\, and how to make a few of our Schola soup favorites along with some new additions. \nOn the menu: \n\nPotato & Leek Soup\nChicken Chili Verde\nSeafood Chowder\nBeef Stew with Dumplings\nGreen Salad & Citrus Viniagrette\nHandmade Crackers\n\n\n\n\n\nRegister.
URL:https://scholacooks.com/class/the-art-of-making-soup-4/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Techniques
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2024/11/chowder.jpg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251025T100000
DTEND;TZID=UTC:20251025T120000
DTSTAMP:20260502T051511
CREATED:20251004T192346Z
LAST-MODIFIED:20251004T192346Z
UID:5241-1761386400-1761393600@scholacooks.com
SUMMARY:The Art of Baking Holiday Pies & Tarts (Morning Class)
DESCRIPTION:Learn the art of baking the perfect pies and tarts for the holiday season: \n\nFlourless Chocolate Cake\nPumpkin Cheesecake\nApple Galettes\nBacon Leek & Potato Tart\n\nWe will have some snacks for you to enjoy while you bake. \n\n\n\n\nRegister.
URL:https://scholacooks.com/class/the-art-of-baking-holiday-pies-tarts-morning-class-2/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Baking,Techniques
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2022/10/apple_pie_baking.jpg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
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