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DTSTART;TZID=America/New_York:20250810T110000
DTEND;TZID=America/New_York:20250810T133000
DTSTAMP:20260430T130029
CREATED:20250719T165957Z
LAST-MODIFIED:20250719T165957Z
UID:4957-1754823600-1754832600@scholacooks.com
SUMMARY:Italian Brunch
DESCRIPTION:Although brunch isn’t something you would do while in Italy\, we thought it’d be fun to take some of our favorite Italian dishes and adopt them for late morning/early afternoon consumption. \n\nPanzanella Salad\nBreakfast Pasta: Carbonara\nEggs in Purgatory\nCaprese Grilled Panini: Handmade Focaccia\, Fresh Tomatoes\, Pesto and Mozzarella Cheese\nZeppoles\n\nRegister. \n  \n 
URL:https://scholacooks.com/class/italian-brunch-3/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine,Sunday Brunch
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2022/12/carbonara.jpg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250816T113000
DTEND;TZID=America/New_York:20250816T140000
DTSTAMP:20260430T130029
CREATED:20250719T172822Z
LAST-MODIFIED:20250719T172822Z
UID:4973-1755343800-1755352800@scholacooks.com
SUMMARY:Saturday French Brunch
DESCRIPTION:Avocado Toast with Radishes\, Salt\, Pepper\,\nSweet & Savory crepes\,\nLeek\, bacon & goat cheese quiche\,\nSmoked salmon Benedict\,\nBeignets\, Powdered Sugar\, Nutella \n  \n\n\n\n\nRegister for  Cooking Class. \n 
URL:https://scholacooks.com/class/saturday-french-brunch/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine,Sunday Brunch
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2025/07/qtq80-DhTIte.jpeg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250824T113000
DTEND;TZID=UTC:20250824T140000
DTSTAMP:20260430T130029
CREATED:20250719T171903Z
LAST-MODIFIED:20250719T171903Z
UID:4969-1756035000-1756044000@scholacooks.com
SUMMARY:Sunday Funday! Bloody Mary Brunch
DESCRIPTION:Please join us for some decadent brunch favorites including a Bloody Mary bar with all of the fixins’. Remember\, we are BYOB so you will need to bring your own alcohol. \nOn the menu: \n\nButtermilk Biscuits & Sausage Gravy\,\nPrime Rib Potato Hash\nSmoked Salmon Platter\, Toast Points\, Capers\, Tomato\, Cream Cheese\nBreakfast Salad\, Hot Bacon Dressing\nPoached Eggs & Hollandaise\n\n\n\n\n\nRegister. \n 
URL:https://scholacooks.com/class/sunday-funday-bloody-mary-brunch-2/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Sunday Brunch
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250831T110000
DTEND;TZID=UTC:20250831T133000
DTSTAMP:20260430T130029
CREATED:20250719T174901Z
LAST-MODIFIED:20250719T174943Z
UID:4979-1756638000-1756647000@scholacooks.com
SUMMARY:Labor Day Tex-Mex Bloody Mary Brunch
DESCRIPTION:We love Tex-Mex for breakfast–it’s a cuisine that makes sense at every meal with big bright flavors and bold interpretations of native Mexican cooking. \nOn the menu: \n\nCast iron skillets of Jalapeno Cheddar Cornbread\, Honey Butter\nBreakfast Taco Bar\nQueso with Handmade Chips\nRoasted Potato & Chorizo Hash with Poached Eggs & Spicy Hollandaise\nChurros with Chocolate Dipping Sauce\n\n\n\n\n\n\n\n\n\nRegister. \nDon’t forget: Schola is a BYOB establishment!
URL:https://scholacooks.com/class/labor-day-tex-mex-bloody-mary-brunch/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine,Sunday Brunch
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2022/02/churros_schola.jpeg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
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