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X-WR-CALDESC:Events for Schola
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250810T110000
DTEND;TZID=America/New_York:20250810T133000
DTSTAMP:20260502T160022
CREATED:20250719T165957Z
LAST-MODIFIED:20250719T165957Z
UID:4957-1754823600-1754832600@scholacooks.com
SUMMARY:Italian Brunch
DESCRIPTION:Although brunch isn’t something you would do while in Italy\, we thought it’d be fun to take some of our favorite Italian dishes and adopt them for late morning/early afternoon consumption. \n\nPanzanella Salad\nBreakfast Pasta: Carbonara\nEggs in Purgatory\nCaprese Grilled Panini: Handmade Focaccia\, Fresh Tomatoes\, Pesto and Mozzarella Cheese\nZeppoles\n\nRegister. \n  \n 
URL:https://scholacooks.com/class/italian-brunch-3/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine,Sunday Brunch
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2022/12/carbonara.jpg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250816T113000
DTEND;TZID=America/New_York:20250816T140000
DTSTAMP:20260502T160022
CREATED:20250719T172822Z
LAST-MODIFIED:20250719T172822Z
UID:4973-1755343800-1755352800@scholacooks.com
SUMMARY:Saturday French Brunch
DESCRIPTION:Avocado Toast with Radishes\, Salt\, Pepper\,\nSweet & Savory crepes\,\nLeek\, bacon & goat cheese quiche\,\nSmoked salmon Benedict\,\nBeignets\, Powdered Sugar\, Nutella \n  \n\n\n\n\nRegister for  Cooking Class. \n 
URL:https://scholacooks.com/class/saturday-french-brunch/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine,Sunday Brunch
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2025/07/qtq80-DhTIte.jpeg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250820T180000
DTEND;TZID=UTC:20250820T203000
DTSTAMP:20260502T160022
CREATED:20250719T170639Z
LAST-MODIFIED:20250719T170639Z
UID:4961-1755712800-1755721800@scholacooks.com
SUMMARY:Everything Dumpling!
DESCRIPTION:-Asian pork & scallion dumplings\n-Spanish Beef Empanadas\n-Pierogies\n-Mexican Chicken Tamales\n-Lumpia\, a Filipino type spring roll\nRegister.\n\n 
URL:https://scholacooks.com/class/everything-dumpling-3/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2022/12/dumplings_steamer.jpeg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250824T113000
DTEND;TZID=UTC:20250824T140000
DTSTAMP:20260502T160022
CREATED:20250719T171903Z
LAST-MODIFIED:20250719T171903Z
UID:4969-1756035000-1756044000@scholacooks.com
SUMMARY:Sunday Funday! Bloody Mary Brunch
DESCRIPTION:Please join us for some decadent brunch favorites including a Bloody Mary bar with all of the fixins’. Remember\, we are BYOB so you will need to bring your own alcohol. \nOn the menu: \n\nButtermilk Biscuits & Sausage Gravy\,\nPrime Rib Potato Hash\nSmoked Salmon Platter\, Toast Points\, Capers\, Tomato\, Cream Cheese\nBreakfast Salad\, Hot Bacon Dressing\nPoached Eggs & Hollandaise\n\n\n\n\n\nRegister. \n 
URL:https://scholacooks.com/class/sunday-funday-bloody-mary-brunch-2/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Sunday Brunch
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250827T180000
DTEND;TZID=UTC:20250827T203000
DTSTAMP:20260502T160022
CREATED:20250719T174229Z
LAST-MODIFIED:20250719T174612Z
UID:4977-1756317600-1756326600@scholacooks.com
SUMMARY:Portuguese Cooking
DESCRIPTION:On the menu: \n\nBulhao Pato (Clams\, chorizo\, garlic parsley & cilantro oil)\nChicken Piri Piri served with rice\nOctopus Salad\nFresh Codfish Loin Stew\nSimple Salad with Lemon Garlic Vinaigrette\nPasteis de Nata (custard tart)\n\n\n\n\n\nRegiser.
URL:https://scholacooks.com/class/portuguese-cooking-3/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine
ATTACH;FMTTYPE=image/png:https://scholacooks.com/wp-content/uploads/2022/12/Screen-Shot-2022-12-16-at-6.41.02-PM.png
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250829T180000
DTEND;TZID=UTC:20250829T210000
DTSTAMP:20260502T160022
CREATED:20250719T172037Z
LAST-MODIFIED:20250719T172037Z
UID:4971-1756490400-1756501200@scholacooks.com
SUMMARY:The Rustic Cuisine of Argentina
DESCRIPTION:On the menu: \n\nProvoleta served with crusty bread\nEmpanadas Mendocinos\nRoasted Ribeye with Chimichurri\, Ensalada Mixta\, Potatoes ala Plancha\, Escabeche\nCaramel flan for dessert\n\n\n\n\n\nRegister \n 
URL:https://scholacooks.com/class/the-rustic-cuisine-of-argentina-4/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine
ATTACH;FMTTYPE=image/png:https://scholacooks.com/wp-content/uploads/2022/12/Screen-Shot-2022-12-16-at-6.02.15-PM.png
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
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