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X-ORIGINAL-URL:https://scholacooks.com
X-WR-CALDESC:Events for Schola
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BEGIN:VEVENT
DTSTART;TZID=UTC:20260917T180000
DTEND;TZID=UTC:20260917T203000
DTSTAMP:20260805T203249Z
CREATED:20260721T163104Z
LAST-MODIFIED:20260805T203249Z
UID:6155-1789668000-1789677000@scholacooks.com
SUMMARY:Portuguese Cooking
DESCRIPTION:On the menu: \n\nBulhao Pato (Clams\, chorizo\, garlic parsley & cilantro oil)\nChicken Piri Piri served with rice\nOctopus Salad\nFresh Codfish Loin Stew\nSimple Salad with Lemon Garlic Vinaigrette\nPasteis de Nata (custard tart)\n\n\n\n\n\nRegister.
URL:https://scholacooks.com/class/portuguese-cooking-2/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine
ATTACH;FMTTYPE=image/png:https://scholacooks.com/wp-content/uploads/2022/12/Screen-Shot-2022-12-16-at-6.41.02-PM.png
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260925T180000
DTEND;TZID=UTC:20260925T210000
DTSTAMP:20260831T185629Z
CREATED:20260610T215039Z
LAST-MODIFIED:20260831T185629Z
UID:6029-1790359200-1790370000@scholacooks.com
SUMMARY:Cuisine of the Chesapeake Bay
DESCRIPTION:On the menu to make and enjoy: \n\nOysters 3 ways: Raw\, Fried & Roasted\nRockfish with Citrus Vin Blanc\nPotatoes Au Gratin\nSalad with Summer Vegetables\nWarm Seasonal Fruit Crumb Cakes\n\n\n\n\n\nRegister. \nPrice of class is $95 per person.
URL:https://scholacooks.com/class/cuisine-of-the-chesapeake-bay/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Date Night,Regional Cuisine,Techniques
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2023/02/ches_bay_oysters.jpeg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260927T113000
DTEND;TZID=UTC:20260927T140000
DTSTAMP:20260831T183122Z
CREATED:20260610T215622Z
LAST-MODIFIED:20260831T183122Z
UID:6033-1790508600-1790517600@scholacooks.com
SUMMARY:Chesapeake Bay Brunch
DESCRIPTION:PLEASE REMEMBER TO BYOB! \n\nOyster Raw Bar\, Cocktail Sauce\, Mignonette Sauce\nCrab Quiche\nPoached & Handmade English Muffins\, Hollandaise\nClassic Spinach Salad\, Hot Bacon Dressing\nDessert TBD\n\n\nRegister. \n  \n 
URL:https://scholacooks.com/class/chesapeake-bay-brunch/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine,Sunday Brunch,Techniques
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2022/10/image_adobe_express-1.jpeg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260930T180000
DTEND;TZID=UTC:20260930T203000
DTSTAMP:20260831T185103Z
CREATED:20260721T154111Z
LAST-MODIFIED:20260831T185103Z
UID:6126-1790791200-1790800200@scholacooks.com
SUMMARY:The Art of Making Sushi
DESCRIPTION:Join us as we explore the proper way to make sushi rice\, how to choose and cut different types of fish and how to make the basic sushi styles. We’ll turn you loose to create your own sushi creations! We will also provide gluten free soy sauce for those of you that are gluten free.  $85 per person \n\n\n\n\nRegister. \n 
URL:https://scholacooks.com/class/the-art-of-making-sushi-2/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine,Techniques
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2022/12/sushi_making.jpg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20261001T180000
DTEND;TZID=UTC:20261001T203000
DTSTAMP:20260831T183648Z
CREATED:20260831T183626Z
LAST-MODIFIED:20260831T183648Z
UID:6238-1790877600-1790886600@scholacooks.com
SUMMARY:Oktoberfest Happy Hour!
DESCRIPTION:Join us to make and enjoy a great variety of delicious Oktoberfest favorites: \n\nBeer Cheese & Pretzel Bites\nBeer Brats & Haus Kraut\nGreen Salad with Brussels Sprouts & Hot Bacon Dressing\nPork Schnitzel Bites with Lemon\nWarm German Apple Cake with Ice Cream\n\n\n\n\n\nRegister. \nDon’t forget: Schola is a BYOB establishment!
URL:https://scholacooks.com/class/oktoberfest-happy-hour-2/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine
ATTACH;FMTTYPE=image/png:https://scholacooks.com/wp-content/uploads/2024/08/oktoberfest-schola.png
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20261003T163000
DTEND;TZID=UTC:20261003T193000
DTSTAMP:20260831T184200Z
CREATED:20260831T184052Z
LAST-MODIFIED:20260831T184200Z
UID:6244-1791045000-1791055800@scholacooks.com
SUMMARY:Oktoberfest Fun!
DESCRIPTION:Join us to make and enjoy a great variety of delicious Oktoberfest favorites: \n\nBeer Cheese & Pretzels\nBeer Brats & Haus Kraut\nGreen Salad with Brussels Sprouts & Hot Bacon Dressing\nPork Schnitzel with Lemon\nSauerbraten\nWarm German Apple Cake with Ice Cream\n\n\n\n\n\nRegister. \nDon’t forget: Schola is a BYOB establishment!
URL:https://scholacooks.com/class/oktoberfest-fun-4/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine
ATTACH;FMTTYPE=image/png:https://scholacooks.com/wp-content/uploads/2024/08/oktoberfest-schola.png
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20261004T113000
DTEND;TZID=UTC:20261004T140000
DTSTAMP:20260831T183508Z
CREATED:20260721T164511Z
LAST-MODIFIED:20260831T183508Z
UID:6158-1791113400-1791122400@scholacooks.com
SUMMARY:New Orleans Brunch
DESCRIPTION:Let’s prepare some delicious brunch classics with a New Orleans twist! \n\nCrawfish Benedicts with homemade Hollandaise Sauce\nBBQ Shrimp & Cheddar Grits\nJalapeno Cheddar Cornbread\nAndouille Sausage Potato Hash\nBananas Foster French Toast\n\n\n\n\n\nRegister. \n 
URL:https://scholacooks.com/class/new-orleans-brunch-3/
LOCATION:MD
CATEGORIES:Regional Cuisine,Sunday Brunch
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20261007T180000
DTEND;TZID=UTC:20261007T200000
DTSTAMP:20260917T165302Z
CREATED:20260917T165302Z
LAST-MODIFIED:20260917T165302Z
UID:6355-1791396000-1791403200@scholacooks.com
SUMMARY:Vegetarian Noodle Bowls
DESCRIPTION:We are big pasta fans here at Schola\, and instead of cooking these dishes with various meats\, we are adding in lots of vegetables for more protein and nutrients. You do not have to be a vegetarian to enjoy these delicious dishes! \n\nPad Thai with Coconut Red Curry\nSoba Noodles with Spicy Sesame Peanut Sauce\nMediterranean Pasta with Roasted Vegetables\nHandmade Ramen with Mushroom Broth & Assorted Toppings\n\n\n\n\n\nRegister. \n 
URL:https://scholacooks.com/class/vegetarian-noodle-bowls/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine
ATTACH;FMTTYPE=image/png:https://scholacooks.com/wp-content/uploads/2024/11/vegetariannoodle-bowl.png
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261011T110000
DTEND;TZID=America/New_York:20261011T133000
DTSTAMP:20260915T191813Z
CREATED:20260512T193437Z
LAST-MODIFIED:20260915T191813Z
UID:5979-1791716400-1791725400@scholacooks.com
SUMMARY:Italian Brunch
DESCRIPTION:Although brunch isn’t something you would do while in Italy\, we thought it’d be fun to take some of our favorite Italian dishes and adopt them for late morning/early afternoon consumption. \n\nPanzanella Salad & Poached Eggs\nBreakfast Pasta: Carbonara\nEggs in Purgatory\nCaprese Grilled Panini: Handmade Focaccia\, Fresh Tomatoes\, Pesto and Mozzarella Cheese\nZeppoles\n\nRegister. \n  \n 
URL:https://scholacooks.com/class/italian-brunch/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine,Sunday Brunch
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2022/12/carbonara.jpg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20261011T160000
DTEND;TZID=UTC:20261011T183000
DTSTAMP:20260915T194136Z
CREATED:20260915T192002Z
LAST-MODIFIED:20260915T194136Z
UID:6311-1791734400-1791743400@scholacooks.com
SUMMARY:Italian Sunday Supper
DESCRIPTION:Focaccia\, Mozzarella\, Oven Roasted Tomatoes\nEggplant Parmesan\nSunday Sauce\, Meatballs\, Italian Sausage\nHandmade Pasta\, Salad\nCannolis\n\n\n\n\n\nRegister. \n 
URL:https://scholacooks.com/class/italian-sunday-supper-3/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine,Sunday Supper
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2024/11/cacio-pepe.jpg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20261030T180000
DTEND;TZID=UTC:20261030T210000
DTSTAMP:20260917T170315Z
CREATED:20260917T164831Z
LAST-MODIFIED:20260917T170315Z
UID:6352-1793383200-1793394000@scholacooks.com
SUMMARY:Date night: Thai Cusine
DESCRIPTION:-Summer Rolls with Dipping Sauce\n-Mussels in Green Curry Sauce\n-Pad Thai with Jumbo Shrimp\n-Duck Breast & Thai Basil\n-Jasmine rice to accompany all of these dishes!\n\n\n\n\n\nRegister. \n 
URL:https://scholacooks.com/class/date-night-thai-cusine/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine
ATTACH;FMTTYPE=image/png:https://scholacooks.com/wp-content/uploads/2024/11/vegetariannoodle-bowl.png
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20261108T170000
DTEND;TZID=UTC:20261108T193000
DTSTAMP:20261103T152645Z
CREATED:20261020T171648Z
LAST-MODIFIED:20261103T152645Z
UID:6457-1794157200-1794166200@scholacooks.com
SUMMARY:Italian Sunday Supper
DESCRIPTION:Focaccia\, Mozzarella\, Oven Roasted Tomatoes\nFried Eggplant Stacks/Red Sauce/Mozzarella\nPork Milanese with a fresh Green Salad\, Citrus Vinaigrette\nHandmade Pasta\nTiramisu Cupcakes\n\nPLEASE EMAIL ME FOR REGISTRATION:  AMY@SCHOLACOOKS.COM \n\n\n\n\nRegister. \nPLEASE EMAIL ME FOR REGISTRATION:  AMY@SCHOLACOOKS.COM
URL:https://scholacooks.com/class/italian-sunday-supper-4/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine,Sunday Supper
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2024/11/cacio-pepe.jpg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261114T170000
DTEND;TZID=America/New_York:20261114T200000
DTSTAMP:20261027T205435Z
CREATED:20260817T213138Z
LAST-MODIFIED:20261027T205435Z
UID:6201-1794675600-1794686400@scholacooks.com
SUMMARY:Italian Date Night
DESCRIPTION:WE ARE A BYOB \n\nWho doesn’t love Italian food? Bring your favorite sous chef or date to our Italian Date Night class! WE ARE A BYOBWe will prepare and enjoy the following dishes for dinner:\n\nFoccacia & Tomatoes & Mozzarella\nEggplant Stack/Goat Cheese/Basil/Olive Tapenade\nChicken Piccata\, Handmade Pasta\, Green Salad\nCannoli\, Pistachios & Chocolate Chips\n\nCost of class is per person. $90\n\nRegister. \n\n\n\n\n  \n 
URL:https://scholacooks.com/class/italian-date-night-4/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Date Night,Regional Cuisine
ATTACH;FMTTYPE=image/png:https://scholacooks.com/wp-content/uploads/2022/10/pork_italian.png
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261115T110000
DTEND;TZID=America/New_York:20261115T133000
DTSTAMP:20261027T205016Z
CREATED:20261027T204958Z
LAST-MODIFIED:20261027T205016Z
UID:6495-1794740400-1794749400@scholacooks.com
SUMMARY:Italian Brunch
DESCRIPTION:Although brunch isn’t something you would do while in Italy\, we thought it’d be fun to take some of our favorite Italian dishes and adopt them for late morning/early afternoon consumption. \n\nPanzanella Salad & Poached Eggs\nBreakfast Pasta: Carbonara\nEggs in Purgatory\nCaprese Grilled Panini: Handmade Focaccia\, Fresh Tomatoes\, Pesto and Mozzarella Cheese\nZeppoles\n\nRegister. \n  \n 
URL:https://scholacooks.com/class/italian-brunch-2/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine,Sunday Brunch
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2022/12/carbonara.jpg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261119T180000
DTEND;TZID=America/New_York:20261119T203000
DTSTAMP:20261027T205622Z
CREATED:20261027T205608Z
LAST-MODIFIED:20261027T205622Z
UID:6499-1795111200-1795120200@scholacooks.com
SUMMARY:Italian Happy Hour
DESCRIPTION:Nobody enjoys eating as much as the Italians! They always start meals with small bites of great food and good bread. Join us as we create the great Italian spread for a fun happy hour: \n\nCharcuterie & Italian Cheeses\nArancini with Red Sauce\nBruschetta\nPolpettini braised in a rustic Tomato sauce & fresh baked Focaccia Bread\nPanzanella Salad and a Side Pasta TBD\n\n\n\n\n\n\nRegister. \nDon’t forget: we are a BYOB establishment. \n 
URL:https://scholacooks.com/class/italian-happy-hour-2/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Happy Hour,Regional Cuisine
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2024/11/arancini.jpg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20261125T180000
DTEND;TZID=UTC:20261125T203000
DTSTAMP:20261020T191543Z
CREATED:20261020T182012Z
LAST-MODIFIED:20261020T191543Z
UID:6466-1795629600-1795638600@scholacooks.com
SUMMARY:Spain\, Morocco\, Lebanon\, & Turkey
DESCRIPTION:We often think of Mediterranean Cuisine as that primarily from Greece\, but there are many more countries to be considered\, and in this class\, we explore a few more. \nOn the menu: \n\nWe usually think of Mediterranean Cuisine as that primarily from Greece\, but there are many more countries to be considered.\n-MOROCCO:Tagine of Lamb\, Sweet Potato\, Ginger Apricot & Cous Cous\n-LEBANON: Garlic Hommus & Falafel with Yogurt Tahini Sauce\n-SPAIN: Paella\n-TURKEY: Turkish Meat Pies & Salad\n-DESSERT: Baklava Bites to finish!\n\n\n\n\n\nRegister.
URL:https://scholacooks.com/class/spain-morocco-lebanon-turkey-4/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2022/10/chicken_tagine.jpg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20261127T170000
DTEND;TZID=UTC:20261127T200000
DTSTAMP:20261027T210411Z
CREATED:20261007T165643Z
LAST-MODIFIED:20261027T210411Z
UID:6403-1795798800-1795809600@scholacooks.com
SUMMARY:Mediterranean Tapas
DESCRIPTION:Join us to cook and enjoy a large variety of small plates from around the Mediterranean region!  PLEASE EMAIL ME IF YOU WOULD LIKE TO REGISTER:\nINFO@SCHOLACOOKS.COM \nThe menu includes: \n\nWe will be cooking several dishes from around the Mediterranean:\n-Dips/Spreads: Garlic Hommus\, Mahoummara\, Tzaziki & Handmade Pita\n-Falafel\, Spanakopita & Tabbouleh\n-Grilled Octopus Salad\n-Lamb Meatballs\n-DESSERT: Chocolate Baklava Bites to finish!\n\nRegister.
URL:https://scholacooks.com/class/mediterranean-tapas-2/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2022/10/hummus.jpg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20261128T120000
DTEND;TZID=UTC:20261128T140000
DTSTAMP:20261027T210914Z
CREATED:20261027T210539Z
LAST-MODIFIED:20261027T210914Z
UID:6501-1795867200-1795874400@scholacooks.com
SUMMARY:Family/Child Series: Asian Dumplings
DESCRIPTION:Spend some time with your very special ‘little chef’ at Schola cooking together in our kitchen.  \nEvery culture has their version of a dumpling\, but the Asian cultures have perfected them! Join us as we create the perfect fried wonton – the Crab Rangoon\, then fold steamed shrimp dumplings and pork shumai and make a few classic dipping sauces to go with them. \n\n\n\n\nRegister. \nAbout Schola’s Parent/Child Classes: The classes are designed to teach both parents and children how to do everything from rolling the perfect sushi to making great ice cream. Classes will last about two hours and culminate in a tasting of everything you’ve created. Prices for the class are per guest\, so if you’ll be bringing one child you’ll need two tickets\, if you’re bringing two children\, three tickets\, etc. 
URL:https://scholacooks.com/class/family-child-series-asian-dumplings-2/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Kid Friendly,Regional Cuisine
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2022/10/asian-dumplings-1.jpg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20261128T170000
DTEND;TZID=UTC:20261128T200000
DTSTAMP:20261027T211855Z
CREATED:20261027T211445Z
LAST-MODIFIED:20261027T211855Z
UID:6504-1795885200-1795896000@scholacooks.com
SUMMARY:Chinese Takeout Classics
DESCRIPTION:We cannot lie…We love several of these dishes so why not try to recreate them at home? \nOn the menu: \n\nChicken Lettuce Wraps\nChili-Garlic Green Beans\nHand Folded Crab Wontons with Duck Sauce\nMongolian Beef with Broccoli\nShrimp LoMein\nRegister.\n\n\n\n\n\n 
URL:https://scholacooks.com/class/chinese-takeout-classics-2/
LOCATION:Schola\, 2744 Lighthouse Point East\, Baltimore\, MD\, 21224
CATEGORIES:Regional Cuisine
ATTACH;FMTTYPE=image/jpeg:https://scholacooks.com/wp-content/uploads/2022/12/chinese_takeout_box.jpg
ORGANIZER;CN="Schola":MAILTO:info@scholacooks.com
END:VEVENT
END:VCALENDAR