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Holiday Wine Dinner: Sparkling Wines
November 10, 2022 @ 6:00 pm - 9:00 pm$95
Join us for a 3 course holiday wine dinner with Peter Wood of The French Paradox Wines.
This is a sit down, 3-course wine dinner. Schola chefs will be cooking for YOU.
On the menu:
- Amuse Bouche: TBD
- 1st: Beet Carpaccio, Goat Cheese, Pistachios
- Main: Pork Loin Chop with Cherry Gastrique, Mashed Butternut Squash, Winter Vegetable Salad
- Dessert: Chocolate Souffles, Hazelnut Creme Anglaise
Please note that we can’t offer refunds, exchanges, or transfers to classes because our seating is very limited.
Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.
Ingredients for all classes subject to change based on availability.
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