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Brunch Italian Style (SOLD OUT)
February 26 @ 11:00 am - 1:30 pm$65
Although brunch isn’t something you would do while in Italy, we thought it’d be fun to take some of our favorite Italian dishes and adopt them for early morning consumption. We’ll make:
- Zeppoles (Italian doughnuts)
- Eggs in Purgatory over Garlic Rubbed Toasts
- Tomato Basil Frittata
- Breakfast Carbonara
- Lemon Ricotta Pancake (Dutch Baby, don’t tell the Italians)
Please note that we can’t offer refunds to classes because our seating is very limited.
Schola is BYOB so bring a bottle or two of whatever you’d like to enjoy while cooking and eating. If you need ice for your drinks, please bring that with you as well.
Ingredients for all classes subject to change based on availability.
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